Portuguese Cuisine

Art of South American Cookery

Art of South American Cookery

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This cookbook offers delicious recipes for the various courses of a typical South American meal. Dishes show the expected influence of Spanish and Portuguese cuisines, but are enhanced by the use of locally available ingredients.


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Food of Portugal

Food of Portugal

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Beard Award! Jean Anderson's landmark contribution on this original, little-known and fabulous cuisine. An extensive bilingual glossary explains, defines, and describes Portuguese food, wine, cooking, and restaurant terms.


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Catalan Cuisine

Catalan Cuisine

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Sale! Superbly written, definitive study of a fascinating cuisine & culture.


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Culinaria : Hungary

Culinaria : Hungary

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Salami, goulash, pancakes, and many other delicacies are the heart of Hungarian cuisine.


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Exotic Tastes of Sri Lanka

Exotic Tastes of Sri Lanka

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The breathtaking island of Sri Lanka lies in the Indian Ocean and is separated from southeastern India by a mere 30-mile chain of shoals. This proximity to India has had an inevitable effect on Sri Lanka's cuisine, as did the successive Portuguese, Dutch, and British occupations.


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Flavor of Andalusia

Flavor of Andalusia

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Great Value! Melting pot of Moorish, Jewish and Christian cultures yields Spain's oldest documented cuisine.


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