Haute Cookbooks
Scavenger's Guide to Haute Cuisine
Sale Price: $14.37*
Retail: $23.95 (40% off!)
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A hybrid of memoir, cookbook, and travelogue, and a love song to hunting and fishing and the American wild, The Scavenger's Guide to Haute Cuisine is about one man's quest to live off the land and recreate the recipes from Escoffier's Le Guide Culinaire, the 1903 magnum opus that
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Last Days of Haute Cuisine
Sale Price: $8.40*
Retail: $14 (40% off!)
(Cooking.com Cookbooks)
Everyone feels he knows the restaurant business, the next restaurant, the celebrity chefs, the latest trend. But how did we get here? With passion and humor.
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Last Days of Haute Cuisine
Sale Price: $5.98*
Retail: $24.95 (76% off!)
(Cooking.com Cookbooks)
Everyone feels he knows the restaurant business, the next restaurant, the celebrity chefs, and the latest trend. But how did we get here? With passion and humor.
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Joachim Splichal's Patina Cookbook
Sale Price: $7.98*
Retail: $18 (56% off!)
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SALE! L.A.'s famed chef offers 60 extraordinary haute recipes plus behind-the-scenes tour of his restaurant & pro kitchen.
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Culina Mundi
Sale Price: $48*
Retail: $60 (20% off!)
(Cooking.com Cookbooks)
Another volume from the editors of the Culinaria series, so expansive it very nearly requires its own shelf, this encyclopedic haute-cuisine cookbook presents more than 500 recipes from 60 renowned chefs in France, Italy, Thailand, Japan, Mexico, Cameroon, Canada, Scandinavia, an
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Jeremiah Tower Cooks
Sale Price: $14.98*
Retail: $35 (57% off!)
(Cooking.com Cookbooks)
When Jeremiah Tower started cooking in California in the 1970s, fine food in America was typically a pale imitation of French haute cuisine.
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