African Cuisine

Casablanca Cuisine

Casablanca Cuisine

Sale Price: $11.96*
Retail: $14.95 (20% off!)
(Cooking.com Cookbooks)

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Like all North African cuisines, pied noir cooking places great importance on fresh ingredients, and the author presents a full range of tasty and nutritious vegetable, fish, meat dishes, as well as salads and pied noir versions of couscous.


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The Soul of a New Cuisine

The Soul of a New Cuisine

Sale Price: $24*
Retail: $40 (40% off!)
(Cooking.com Cookbooks)

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In The Soul of a New Cuisine, award-winning chef Marcus Samuelsson takes his formidable culinary talents and curiosity to Africa to bring the continent"™s diverse cultures and cuisines alive for home cooks.


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Life and Food in the Caribbean

Life and Food in the Caribbean

Sale Price: $10.76*
Retail: $11.95 (10% off!)
(Overstock Books)

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The food traditions of the islands are inextricably tied to the region`s colorful history, influenced by Scottish, African, Portuguese, Chinese, and East Indian cuisines. Here is an exploration from ancient times to the present day.


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Iron Pots & Wooden Spoons

Iron Pots & Wooden Spoons

Sale Price: $9.60*
Retail: $12 (20% off!)
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Jessica B. Harris explores deeply rooted influences of African cookery on Cajun, Creole, South American & Carribean cuisines thru 175+ recipes, history & family traditions. Classic.


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Great Book Of Couscous

Great Book Of Couscous

Sale Price: $7.98*
Retail: $14.95 (47% off!)
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Copeland Marks serves up 350 classic recipes of Morocco, Algeria & Tunisia, with much attention paid to these countries' Jewish cuisines. Glossary.


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Couscous & Other Good Food From Morocco

Couscous & Other Good Food From Morocco

Sale Price: $12.91*
Retail: $19 (32% off!)
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Since it was first published in 1973, Couscous and Other Good Food from Morocco has established itself as the classic work on one of the world's great cuisines.


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